Tips for Affordable Business Catering
23 March 2021
VIPs usually grace most high-end business events in the business world, such as well-known entrepreneurs and CEOs. Notably, guests of such calibre demand perfection since most have travelled the world and have specific service delivery standards. Therefore, catering services must be top-notch and professional to satisfy the cohort's taste. Most people think that business catering must be expensive to meet the expectations of guests. However, it is not true because business catering is affordable with proper management of expenses.
3 Ingenious Ways to Use Plastic Water Bottles in Food Preparation
27 January 2021
In most households, used water bottles are a nuisance and are usually disposed of in garbage bins. While it is not a bad thing since water bottles end up in recycling plants, you should think about reusing them in your kitchen. This article explores ingenious but straightforward ways of reusing water bottles in the kitchen.
Portioning Spaghetti Servings
In 2019, Spaghetti Bolognese was voted the most popular recipe in Australia—probably because it's often easy to prepare in under a few minutes.
5 Tips for Choosing a Wedding Caterer
16 July 2020
Your wedding is arguably one of the most important days of your life. Being such a momentous day, you need everything to run smoothly to ensure you have a memorable day. Choosing a wedding caterer is therefore critical. If all you needed to consider was the food, you'd probably have this decision done in no time.
Your wedding caterer needs to blend in with the schedule and theme of your big day.
Can hiring a catering company make your wedding food stand out from the crowd?
4 March 2020
Venue and destination weddings are increasingly popular, meaning that more and more couples are hiring caterers for their wedding rather than simply relying on the kitchen team at their reception hotel. This is giving couples more choice and flexibility than ever before in how their wedding is catered — catering companies tend to be able to offer a wider range of menu options than established hotel kitchens, and you can seek out a company with a specific specialty that interests you, such as vegan food, Sri Lankan cuisine or a buffet spread designed to have an LGBTQ+ aesthetic.